Quick Answer
Cannabis syrup is a versatile and discreet way to enjoy the benefits of cannabis. Our guide will teach you how to make your own at home with a simple recipe.
Ingredients
- 10 grams of cannabis (decarboxylated)
- 1 cup of water
- 1 cup of sugar
- 1 teaspoon of vanilla extract
- Jug or large pot
- Strainer
- Storage container
Instructions
- Decarboxylate the cannabis by grinding it and baking it at 240°F for 40 minutes.
- Boil the water in a jug or pot and add the sugar, stirring until dissolved.
- Grind the decarboxylated cannabis and add it to the boiling sugar water.
- Simmer the mixture for 1-2 hours, stirring occasionally.
- Remove from heat and strain the mixture using a strainer to remove the plant material.
- Add vanilla extract and mix well.
- Let the syrup cool and then pour it into a storage container.
- Store the syrup in the refrigerator for up to 2 weeks.
Conclusion
Creating your own cannabis syrup is a rewarding and convenient way to incorporate cannabis into your lifestyle. Follow our recipe guide for a simple and effective process.